Pecorino Tartufo Mini

Item #: 7247

A very special and glamourous cheese produced with sheep's milk and an addition of truffle. On the white thin rind you can see the truffle pieces that you can also find in the well balanced interior. It has a compact texture with a pleasant, full-bodied intensive truffle taste

Ingredients

Pasteurized sheep's milk, Volterra salt, truffle 0,40%, rennet, dairy cultures

• Country: Italy
• Size: CW 5 / 600 GR
• Age: 30-60 Days
• Texture: Firm