Green Castelvetrano Pitted Olives

Item #: 3094

Also known as Nocellara del Belice, this olive variety is grown in the Valle del Belice region of southwestern Sicily. The Mediterranean climate and coastal breezes of this region provide the optimal growing temperatures needed for these olives, and they are typically harvested in September when the olives are young and crisp with a bright green color. Packed without preservatives in a mild brine, these Castelvetrano olives feature a mild, buttery taste with a firm, crunchy meat.

• Country: Italy
• Region: Sicily
• Size: 2 / 10 #