Condio all Spezie

Item #: 5522

This cow’s milk cheese takes inspiration from the Republic of Venice, during a time when the city was at the forefront of the spice trade. Prolific affineur Sergio Moro sources his milk from a handful of farms in the Piave Valley to create unique cheeses that reflect the region’s rich history and terroir.  Condio, meaning “seasoned” in a local dialect, is aged a minimum of three months and is generously rubbed with sesame, mint, parsley, thyme, marjoram, and basil to create a flavor that evokes the exotic lands of the Near East. 

*ADVANCED PRE-ORDER REQURED

Ingredients

Cow's milk, rennet, salt. Rind rubbed with: parsley, marjoram, oregano, sesame, thyme.

• Country: Italy
• Region: Veneto
• Size: CW 2/7 #
• Age: 100 Days
• Special Order: Yes